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CAO HANDBOOK ENTRY 2014
76
Programme List: 2014 entry
Du – dut • fe – elangeni fet college • fJ – MAJUBA FET COLLEGE • fO – UMFOLOZI fet college
TOURISM/HOSPITALITY
closing
date
min
points
programme name
programme
code
minimum entry requirements
entry
term
duration access
route
UNIVERSITIES AND UNIVERSITIES OF TECHNOLOGY
PROGRAMMES FOR PEOPLE WITH AN N DIP
30 Sep
B Tech Consumer Sciences: Food & Nutrition (p/t)
DU-D-FNZ
3 yr N Dip or equivalent in the same or similar field.
Consult institution
1
2 yrs
30 Sep
B Tech Ecotourism Management
DU-P-TC4
1
1 yr
30 Sep
B Tech Ecotourism Management (p/t)
DU-P-TCZ
1
2 yrs
30 Sep
B Tech Hospitality Management
DU-D-HP4
1
1 yr
30 Sep
B Tech Tourism Management
DU-D-TM4
1
1 yr
30 Sep
B Tech Tourism Management (p/t)
DU-D-TMZ
1
2 yrs
PUBLIC FURTHER EDUCATION AND TRAINING COLLEGES (FET)
CERTIFICATE STUDY
NCert Hospitality and Catering Services N4, N5, N6 FJ-I-PHX NSC
1, 3 18 mths
N Cert Tourism N4, N5, N6
FJ-C-PTU Senior Cert
1, 3 18 mths
DIPLOMA STUDY
Dip Food & Beverage Management NQF 5
FE-P-FBM NSC
1
2 yrs
Dip Professional Cookery NQF 5
FE-P-PCK Senior Cert
1
2 yrs
NC(V) STUDY
NC(V) Hospitality
FE-K-HSF
Grade 9
1
3 yrs
NC(V) Hospitality
FE-M-HSF
1
3 yrs
NC(V) Hospitality
FE-P-HSF
1
3 yrs
31 Oct
NC(V) Hospitality
FO-E-HSF Grade 9
1
3 yrs
31 Oct
NC(V) Hospitality
FO-S-HSF NQF 1 with Engl, LO and Maths/Maths Lit
1
3 yrs